Eriobotryae japonicae / Loquat leaf, pi pa ye, "Biwayo" Tea
SKU:
EJ1OZ
$6.75
$6.75
A subtropical tree, belonging to the rosaceae family. The fruit, kernel and leaves are used for medicinal purpose.
Nature and flavor: Sweet, sour and moderate.
Constituents: Flesh contains malic acid, tartaric acid, citric acid, tannate, carotene, vitamins A, B and C. Leaves and kernel contain amygdalin.
Exhibiting Properties: Anti-oxidant, anti-inflammatory, hypoglycemic, anti-tumor, antiviral, cytotoxic, antimutagenic., antitussive, expectorant, antiemetic.
Safety: Loquat leaf should not be used for cough caused by cold.
Leaves are picked fresh and cleaned, at time of order. Variable leaf size. Grade A
☼-WH-PCS
More Info.
Nature and flavor: Sweet, sour and moderate.
Constituents: Flesh contains malic acid, tartaric acid, citric acid, tannate, carotene, vitamins A, B and C. Leaves and kernel contain amygdalin.
Exhibiting Properties: Anti-oxidant, anti-inflammatory, hypoglycemic, anti-tumor, antiviral, cytotoxic, antimutagenic., antitussive, expectorant, antiemetic.
Safety: Loquat leaf should not be used for cough caused by cold.
Leaves are picked fresh and cleaned, at time of order. Variable leaf size. Grade A
☼-WH-PCS
More Info.
